Tag: food

Opinion

Chick-fil-A should make its way to our campus

The University of Miami has few flaws. The perfect weather, awesome academics, historic sports teams and the mascot with the most swag: Yes, it’s great to be a Miami Hurricane. Yet there is a void in the heart of our campus. Every day we eat. Some of us eat regularly in the dining halls while…

100 Montaditos offers affordable taste of Spain
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100 Montaditos offers affordable taste of Spain

First was Midtown. Then came South Beach. And now 100 Montaditos, a popular eatery straight from Spain, has made its way to South Miami. Just a few steps from Ra Sushi, restaurant managers hope to grab the attention of University of Miami students and South Miami residents alike. With tapas-style dining options and Mahou beer…

Edge

Burger Bonanza

Whisk Whisk has a different burger each Friday. Loyal customers wait all week to see  the chef’s next concoction.  Fans love the Southern Slaw Burger, a burger, turned comfort-food.  The 8-ounce burger is tossed on the grill and topped with red leaf lettuce, sliced Florida tomatoes, grilled Spanish onions, melted Muenster cheese and the famous…

Opinion

Super Bowl is a collection of great storylines

What is the one day, every year, that men jump and scream so loudly you swear they’re trying out for the Spartans? It’s not the first day of vacation. It’s not the day they get their Christmas bonuses. It isn’t even a holiday. The first Sunday in February is every man’s dream. The big screen…

News

News briefs 10/24

FOOD DAY The Office of Civic and Community Engagement will host its first ever Food Day on Monday to discuss food-related issues, and promote healthy and sustainable food patterns. There will be a Farmers Market on the Rock from 9 a.m. to 3 p.m. and screenings of food justice movies from 7 to 10 p.m….

Chef prepares plantain soup
Edge

Chef prepares plantain soup

  “Kiss the Chef” is a new venture that pairs me with local artists and personalities inside their kitchens, finding out the culinary delights that they have in the little recipe books in their brains.   Why me?  I’m a foodie with a palate for everything from Tibetan momos and Peruvian chaufa, to Indian kulfi…

Phuc Yea
Edge

Phuc Yea

While it’s not the first of it’s kind, Phuc Yea is the first full scale pop-up to appear in Miami.

News

Greek events continue at the Rathskeller

While the new Rathskeller still incorporates many elements of the old, one feature is glaringly missing – the stage. “The stage is definitely what I will miss most about the old Rat,” said Ashley Drake, president of the Panhellenic Association and a server at the Rat. The raised stage at the former Rat was a…

Edge

Students curb cravings with popular website

Ever get home from the Grove absolutely starving and realize the fridge is empty? Or pulled an all-nighter in Richter, only to feel the stomach grumbles around 2 a.m.? Eat24Hours.com has the answer to all of your late-night (or anytime) needs.

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The Miami Hurricane is the student newspaper of the University of Miami in Coral Gables, Fla. The newspaper is edited and produced by undergraduate students at UM and is published weekly on Thursdays during the regular academic year.